£6.75 / 150g-180g Average Portion
St James family owned smokehouses produce our renowned Hot Smoked Salmon. They are dedicated to producing the best tasting hot smoked Salmon in the world. Smoked using oak chips at a high temperature to Fully Cook the Salmon. Free from artificial flavours & preservatives. 100% all natural.
33 In Stock
In stock
St James family owned smokehouses produce our renowned Hot Smoked Salmon. They are dedicated to producing the best tasting hot smoked Salmon in the world. Smoked using oak chips at a high temperature to Fully Cook the Salmon. Free from artificial flavours & preservatives. 100% all natural.
| Grams | 150g-180g |
|---|---|
| Allergen Advice | Fish |
Kintyre Smokehouse Royal pate is a blend of royally roasted salmon blended with hot roast salmon. There are no preservatives so can be frozen.
Award winning “Spinks” Smokies from Arbroath. Hot smoked haddock with a mellow smoked flavour. Delicious eaten hot or cold.
Has a slightly sweet and smoky flavour. Such a versatile fish to cook in fish pie, rissotto and traditional Cullen Skink.
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