Description :
This delicate, herby, subtle sauce, traditionally served with white fish is an all time classic. Great served over salmon, trout and sole or with fish cakes.
£3.30 / 400g Packs
This delicate, herby, subtle sauce, traditionally served with white fish is an all time classic. Great served over salmon, trout and sole or with fish cakes.
8 In Stock
In stock
This delicate, herby, subtle sauce, traditionally served with white fish is an all time classic. Great served over salmon, trout and sole or with fish cakes.
Grams | 400g pack |
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Allergen Advice | Milk, Sulphites |
A brilliant blend of tomato and basil makes this tasty sauce ideal for serving over any white fish.
A creamy yet tangy sauce with dijon and wholegrain mustards and a sprinkling of tarragon – delicious with grilled fish.
With plenty of cream, Cheddar and herbs, this fabulously flavour full sauce makes the perfect fish pie with our Fresh Fish.
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