- King prawns
- Sun-dried tomatoes
- Garlic flatbreads
- Coriander paste
- Lime juice
- Curry leaves
- Curry powder
- Coconut milk
- Sea Crack Black Hawaiian flakes
Seafood curry with tandoori Monkfish and lime and coriander rice – @cookforaclearermind
What better than some homemade comfort food on a very cold, miserable hump day in Scotland.
Seafood curry with tandoori monkfish and lime and coriander rice.
Haddock, mussels and king prawns cooked in a curry sauce of Indian spices, curry leaves, curry powder, tomato, onion, garlic, chilli, spinach and coconut milk.
Seasoned with @sea_crack Black Hawaiian flakes.
Also made a little side of sun-dried tomato, rosemary and garlic flatbreads.
Seafood from @thefreshfishplace
We’re loving this creation from our customer @cookforaclearermind. What a superb use of our monkfish straight from Peterheed!! Have you used oor fresh fish in a recipe you’re proud of? Tag us in your images for a feature.
Recipe source - @cookforaclearermind